ORIGIN · KASHMIR VALLEY

KASHMIRI SIDR HONEY

Sidr Honey — Kashmir | Raw | 500g

Name: Sidr Honey — Kashmir | Raw | 500g
Brand: Nutkash
Rating: 5.0 (1 reviews)

Sidr Honey — Medicinal Grade · Unani & Ayurvedic

5.0 · 1 verified reviews

Once a year

Harvest window

Sidr tree

Single blossom source

Dark, dense, medicinal. From Kashmir's Sidr orchards — one short harvest window, once a year.

Dark caramel, a hint of molasses, thick and slow to pour — Sidr honey tastes like no other honey because it comes from a tree that blooms for just a few weeks each year. Ours is from Kashmir's Sidr orchards, small-batch, never blended with regular honey. Used in Unani medicine for liver health, immunity, and male vitality for over 2,000 years.

Rs. 500.00Rs. 520.00 Save 3%

✓ Sidr Blossom Only✓ Unani & Ayurvedic Use✓ Limited Harvest

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Sidr Honey — Kashmir | Raw | 500g

Rs. 500.00

LIVER

Liver support

1 tsp · warm water · empty stomach

Used in Unani medicine for liver and gut health for centuries. 1 tsp in warm water every morning before food.

IMMUNITY

Stronger immunity

1 tbsp daily · change of season

Sidr blossoms for only a few weeks each year — this honey is the concentrated result of that short window. 1 tbsp daily when the seasons change.

WOUND HEALING

Heals skin

Apply directly · cuts · cracked lips

Apply directly to cuts, cracked lips, or minor skin irritation. Thick texture stays in place — used for wound care in Kashmiri households for generations.

VITALITY

Male vitality

Warm milk · saffron · before sleep

Traditional Unani formula for energy and vitality. Warm milk + a pinch of saffron + 1 tsp Sidr honey before sleep — consistent daily use for 4–6 weeks.

What it does

Why it works

Sidr honey has naturally high antimicrobial properties

Sidr honey is known for its naturally high antimicrobial properties, making it one of the more potent honeys traditionally used for immune support.
Lab studies show Sidr honey effectively fights common harmful bacteria including Staphylococcus and E. coli. These are lab results — but the traditional use of Sidr honey for healing has centuries behind it.
Traditionally applied to minor skin concerns in Kashmiri households. Its thickness helps it stay in place longer.

🛡️

Daily immune support

1 tsp morning

In warm water or directly — consistency over weeks matters more than dose

Traditional throat and lung tonic

Sidr honey has been used for centuries as a throat and respiratory tonic across South Asia and the Middle East.
It is thick and dense — it coats your throat and stays there longer than thin honey. This is why it works well for sore throats and dry coughs.
It has been traditionally used to soothe the throat and respiratory passages.

🌬️

For sore throat or cough

1 tsp undiluted

Hold under tongue for 30 seconds before swallowing for longer contact

Minerals and natural energy in one spoon

Sidr honey contains iron, zinc, and potassium — minerals your body needs during and after illness.
It provides natural carbohydrate energy.
Best used consistently over 2–4 weeks during or after illness, or during a period of heavy training.

🌿

Recovery phase

1–2 tsp daily

Best used consistently over 2–4 weeks during or after illness or intense training periods

Sidr honey has naturally high antimicrobial properties

Sidr honey is known for its naturally high antimicrobial properties, making it one of the more potent honeys traditionally used for immune support.
Lab studies show Sidr honey effectively fights common harmful bacteria including Staphylococcus and E. coli. These are lab results — but the traditional use of Sidr honey for healing has centuries behind it.
Traditionally applied to minor skin concerns in Kashmiri households. Its thickness helps it stay in place longer.

🛡️

Daily immune support

1 tsp morning

In warm water or directly — consistency over weeks matters more than dose

Traditional throat and lung tonic

Sidr honey has been used for centuries as a throat and respiratory tonic across South Asia and the Middle East.
It is thick and dense — it coats your throat and stays there longer than thin honey. This is why it works well for sore throats and dry coughs.
It has been traditionally used to soothe the throat and respiratory passages.

🌬️

For sore throat or cough

1 tsp undiluted

Hold under tongue for 30 seconds before swallowing for longer contact

Minerals and natural energy in one spoon

Sidr honey contains iron, zinc, and potassium — minerals your body needs during and after illness.
It provides natural carbohydrate energy.
Best used consistently over 2–4 weeks during or after illness, or during a period of heavy training.

🌿

Recovery phase

1–2 tsp daily

Best used consistently over 2–4 weeks during or after illness or intense training periods

Day 1

Taste confirms potency

Dark, dense, complex — caramel and molasses with a richness that lingers. Unmistakably different from regular honey. The colour and viscosity are the first quality signals.

Week 1

Throat and respiratory comfort

For seasonal sore throats, Sidr honey may help soothe due to its thick texture and traditional use. 1 tsp held under the tongue, or dissolved in warm water.

Month 1+

Immune resilience builds

The antioxidant compounds in Sidr honey are best supported by regular daily use. Potential benefits depend on consistent consumption as part of an overall healthy diet and lifestyle.

↻ Immediate taste difference. Therapeutic effects compound over weeks of consistent use.

Be honest with yourself

Is this for you?

This is for you if

You want the most potent raw honey we carry

You're prone to seasonal coughs, sore throats, or chest issues

You want a honey that goes beyond sweetener — used daily for health

You appreciate rare, limited-harvest products with real provenance

This is not for you if

You prefer a mild, light honey for everyday tea or cooking

You have a bee or honey allergy

You're giving it to a child under 12 months — no honey for infants

How to use

How to use it

Step 01

Keep water below 40°C to protect the active compounds. Sidr honey is thick — it moves slowly off the spoon. That is normal.

Step 02

Let 1 tsp dissolve slowly under your tongue before swallowing. This gives it longer contact with the throat lining.

Step 03

Sidr honey thickens and may partially solidify in cool temperatures. This is normal and does not affect quality. Sit the jar in warm water to loosen it.

Verified buyers

What customers say

Questions

Common questions

Sidr honey comes from the Sidr tree (also known as Ziziphus or jujube). The tree flowers only briefly each year, producing a dark, thick honey with more natural protective compounds than regular honey. It has been used as a health food in South Asian and Middle Eastern traditions for centuries.

Both are from the same Sidr tree family. Yemeni Sidr is famous globally and commands very high prices. Kashmiri Sidr comes from a different altitude and climate — the taste and texture are noticeably different. Ours is sourced from Kashmir's foothill valleys where Sidr trees grow naturally.

In traditional practice, Sidr honey has been applied to minor skin concerns due to its antimicrobial properties. For any serious wounds, consult a doctor.

Sidr trees flower for a very short window each year. One hive produces a fraction of the volume it would on mixed nectar. Genuine single-source Sidr honey is limited in supply — what we charge reflects that scarcity, not marketing.

Sidr honey is known for its naturally high antibacterial activity, alongside its darkest colour and most intense flavour. Traditional use across South Asia and the Middle East covers gut health, immunity support, wound healing, and general daily wellness. Take 1–2 teaspoons on an empty stomach in the morning, or dissolve in warm (not hot) water below 40°C to keep the enzymes intact.